What type of questions does the methodology help respond?
- What type of FLW intervention will maximize the impact and effectiveness of my investments?
- Are the available resources (in a specific area) and the benefits for the target group sufficient to warrant an investment in FLW reduction and mitigation?
- What are the conditions for the FLW reduction intervention to generate a positive return on investment for those stakeholders who will bear the initial investment costs?
- What is the potential impact of the proposed FLW reduction intervention on the market price of a specific commodity and how might consumers and producers respond to these price changes?
The methodology may be used for different purposes, and this needs to be clarified at the start with the client:
- To asses the feasibility of a concrete policy intervention idea, based on a specific product and/or region
- To asses the current situation as a basis for a predifined problem to be addressed
- To asses the current situation to determine points of interest for future proactive policy development.
The Methodology assures a thorough assessment of all aspects of food systems, based on the main objective (and secondary objectives) of an intervention in a country or region. It includes alternatives, bottlenecks, risks and impact. Key Success- and Failure Factors of previous interventions and distinguishes between interests and motives of chain actors and policy makers. It includes a diagnostic of rationale for an intervention (available resources and benefits) on the one hand and enabling environment needed for the success of an intervention, on the other hand.
Pre-intervention stage
Case example: application of the PHAM methodology
Improving the snow pea export sector in Guatemala in an Energy efficient way
Snow peas are a source of income for over 20.000 smallholders in Guatemala who grow the high-income and labour intensive crop for the export market.
Farmers growing snow peas are scattered in remote areas with suboptimal access to roads and other productive infrastructure. Current losses are estimated to reach over 30% between harvest and dispatch to international transit.
Exportable snow peas require fast cooling to achieve sufficient shelf life that enables the conditions for long transit. The PHAM methodology was utilized to identify effective interventions with the goal to reduce losses, improve smallholder income and improve the energy efficiency of the sector.
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